This is the only way my daughter will eat spinach. If you haven’t tried this salad, you will not be sorry that you did. This salad is always a hit at luncheons I do for the teachers appreciation at my daughters school. I am asked for the recipe anytime I make it.
Strawberry Spinach Salad
1 pkg fresh spinach
1 pint strawberries (sliced)
1 cup sugared pecans
Raspberry dressing
Combine in a large bowl spinach, strawberries, and sugared pecans. Add dressing and toss.
1 pint strawberries (sliced)
1 cup sugared pecans
Raspberry dressing
Combine in a large bowl spinach, strawberries, and sugared pecans. Add dressing and toss.
Sugared Pecans
4 TB cream
1/2 cup brown sugar
pecans ( I buy the largest bag at the grocery
store)
Stir the cream and brown sugar, add the pecans and toss. Bake 350 degrees for 20 minutes-cool on wax paper
4 TB cream
1/2 cup brown sugar
pecans ( I buy the largest bag at the grocery
store)
Stir the cream and brown sugar, add the pecans and toss. Bake 350 degrees for 20 minutes-cool on wax paper
Raspberry Dressing
This dressing makes enough for several batches
1/2 cup sugar
2 tsp dry mustard
1 1/2 TB poppy seeds
2 tsp salt
2/3 cup red raspberry vinegar
2 cups oil
add all ingredients in a blender and blend well.
This dressing makes enough for several batches
1/2 cup sugar
2 tsp dry mustard
1 1/2 TB poppy seeds
2 tsp salt
2/3 cup red raspberry vinegar
2 cups oil
add all ingredients in a blender and blend well.
3 comments:
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Since I'm allergic to strawberries, I made this with raspberries. WICKED GOOD! Thanks!
wow that looks so good! very summery.
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