Monday, August 25, 2008

Cavatini

Various types of noodles
1 Jar of spaghetti sauce
1/2 lb pork sausage

Fry the sausage and set aside. Boil some water and cook the noodles until they are just about done. When noodles are ready drain the water and rinse under cold water. Put noodles in large bowl and add 1/2 lb of fried pork sausage, spaghetti sauce and mix. Then you can be creative and add any ingredients you like. I usually add:

green peppers
mushrooms
onions
pepperoni (quarter cut)
mozzarella cheese

Mix all ingredients together and then put in 9X9 pan or 9X13 pan depending on how many noodles you cook. You may need to add more spaghetti sauce depending on the amount of noodles. I also like to save a bit of sauce to put on top to make sure that the noodles don't get dried out. Top it with mozzarella cheese and add some pepperoni on top for looks.

Cook at 400 for 30 min.

1 comment:

Scary said...

THIS RECIPE IS THE BOMB !

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