Thursday, October 9, 2008

No Curry Chicken Divan

Savannah's favorite dinner......

3/26/2010***I just updated this recipe. I forgot to include the mayonaise on this recipe. It originally only had sour cream on the recipe. It really needs the mayonaise. It makes it richer.

Chicken Divan

2 cans cream of chicken soup

1/2 cup sour cream

1/2 cup mayonaise

2 cup grated cheddar cheese (divided)

1 crown Brocoli florets

2 cups Cooked chicken- diced

1-1 1/2 cups bread crumbs

1/4 cup melted butter

In an 8x10 casserole dish (thats what I use), layer the diced chicken, then the brocoli florets.

In a seperate bowl mix both cans cream of chicken soup, the sour cream, mayonaise and 1 1/2 cups cheese. Stir. Spread this mixture over the brocoli and chicken.

Sprinkle the remaining 1/2 cup cheese over top.

In a seperate bowl, melt the butter and add the bread crumbs and stir. Sprinkle this over the top of the casserole.

Bake at 350 degrees for 35 minutes.

1 comment:

Sandra said...

I thought this was yummy. My kids, who have an aversion to most all foods, didn't love it as much as I did. But they don't know anything about good food. Thanks for this.


Related Posts with Thumbnails