Tuesday, June 2, 2009

Southwest Tortilla Soup

**I have never made this soup without someone wanting the recipe. Most kids do not like tomatoes, but every child I know eats this soup.** Thanks Jennifer M. for the recipe!

Southwest Tortilla Soup

2-3 cans chicken broth

3-4 chicken breasts

2 cans diced tomatoes with green chiles (I do not like ro-tel at all, not even the mild. They tend to be too spicy.)

2-3 TB taco seasoning

1 can white beans drained

1 can black beans drained

grated cheese

tortilla chips- crumbled

Cook chicken in chicken broth, and shred. Add both cans of tomatoes, taco seasoning, and both cans of beans. Bring to a boil. Done.

Serve soup in a bowl with grated cheese on top and crushed tortilla chips.

1 comment:

♥peachkins♥ said...

this soup looks good, specially now that its starting to rain in my part of the world


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